BenRiach | Dark Rum Cask Finish - Aged 22 Years

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Description

BenRiach | Dark Rum Cask Finish - Aged 22 YearsFirst aged in American bourbon barrels, this Speyside single malt is then finished in barrels that previously held dark Jamaican rum. The result is a whisky which marries BenRiach's characteristic barley and orchard fruit notes with dark sugars and spices from the rum. Tasting Notes On the nose, vanilla syrup and poached pears, dusted with sweet barley grist, combine with oak spice and candied peel to create a warm contrast. On the palate, ripe yellow

raisin cake and light orange zest

We recommend serving red wines at 10-13°C

milder version of the classic Golden Virginia blend

Oval white ceramic ashtray with golden decoration and Hoyo de Monterrey logo

A Connecticut Shade wrapper embraces a pleasant amalgam of Dominican tobaccos that burn cool and easy and won’t break the bank when you’re ready to announce the new addition to your family

Ambient ferment (processing tanks are located underground)

a pleasantly surprising

which conveys the fragrance of the grape

-Each cigar is safe and secure with our loop system making foot and wrapper damage a thing of the past

The new single malt is said to be made with whiskies spanning various ages (hinting at the inclusion of older whiskies than the previous NAS release) with classic delicate

and unlike some other flavored vodkas

The accessory cools the drink to the optimum temperature and maintains its optimal performance

Exchange/Return Notes