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Certified Reviews

Description

GuatemalaCertification Grading: SHB Roast: Medium Tasting Profile: Dark chocolate, bright fruit, butterscotch. Grower: Smallholder farmers from Antigua Variety: Bourbon, Catuai, Caturra, & Typica Region: Antigua Guatemala Altitude: 1200 1616 M Soil Type: Volcanic Loam Process: Fully washed and sun dried.

wet-hulled and dried on raised beds

Grower: Small agricultural cooperatives in Chimbu

Features a medium body with tasting notes that include nutty

Soil Type: Volcanic Loam

Grower: Smallholder farmers from Molino Norte

This rich and creamy vanilla coffee is well rounded and smooth

Great for Espresso meticulous blend of coffee from around the world

Variety: Bourbon & Typica

Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process

6 packs total

6Bean Blend

Process: Fully washed and dried on raised beds

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

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Free Standard Shipping on $100+ Orders to the USA.
Except Preorder products are shipped in 48 hours.
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