Tamahagane San 3-ply Special Steel Chef's Knife with Black Mikarta Handle, 10.5-Inches

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Description

Tamahagane San 3-ply Special Steel Chef's Knife with Black Mikarta Handle, 10.5-InchesWith its distinctive and ergonomic handles for unsurpassed performance, the Tamahagane San Chef's Knife is the work horse of the kitchen. The cooks knife is an indispensable all purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Features Manufactured by Kataoka and Company in Niigata, Japan. The knife from the Tamahagane SNM series is 3 layers of steel: the middle of the blade is made of hard, but fragile VG5 steel,

Thanks to its versatility

Produced in dark ash wood with adjustable ceramic grinder for salt or for pepper

Satin-finished stainless steel exterior

The chef's knife is the multipurpose workhorse of the kitchen

Natural color finished

Tempered Ice for Ice and Hardened to Rockwell C56 - 58

Fill it with water and pull the blade through

the Shun Classic Chef's Knife is an all-purpose blade ideal for a wide variety of cutting tasks—slicing and dicing just about anything in the kitchen

Dough hook material: Aluminium

the Shun Classic Multi-Prep Knife features a blade with a unique triangular shape that is ideal for maneuvering around bones and between joints

Full composite tang for light weight and perfect balance

With its lightweight and balanced design for easy handling