Druif Muscaris (season 21|22) Blend No. 23

Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Druif Muscaris (season 21|22) Blend No. 23Bottling date: 27 01 22 For this Druif, we macerated muscaris grapes, picked at Hoenshof in the summer of 2021. We macerated the grape must on two and three year old lambikken. Maceration took almost four months before blending and bottling. This brings the weighted average age of the blend to more than 22 months. The final fruit proportion is 396 grams of muscaris grapes per litre of Druif. Of all brews, more than a quarter was brewed with

The oldest lambik was brewed on the 24th of January 2017 (so almost 50 months old)

An Imperial stout made with Double Hazelnut & Vanilla

let breathe

skin-macerated grape juice

hot-chocolate-like flavors they impart

2022 it was time again

A classic export stout aged in freshly emptied American bourbon barrels

As with all our beers

bottling date: 15/11/2019

Timmermans

The weighted average age of the blend is a good 21 months and the oldest lambik was brewed at the beginning of 2017

taking it up to a massive 38º plato starting gravity