Andremily 2021 EABA Proprietary Red, Santa Barbara County

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Andremily 2021 EABA Proprietary Red, Santa Barbara County98 Points Jeb Dunnuck: "The Andremily 2021 EABA is based on 63% Syrah, 21% Mourvdre, 15% Grenache, and the rest Viognier and saw a slightly longer levage, spending 31 months in 60% new oak. Exotic red and black fruits, ground pepper, violets, bouquet garni, sandalwood, and some gamey, meaty notes all emerge on the nose, and this beauty is full bodied, has a concentrated, layered mouthfeel and incredible length. It's another incredible wine from this

A few years in bottle will help

sugar and alcohol is soft on the palate and long and round in the finish

to present the lovely 2020

though different

toasted brioche

it retains heat well

coating the mouth with a velvety richness

it will benefit from another 3-5 years in bottle

The barrel fermentation and aging create an incredible richness on the palate that is balanced by significant bright natural acidity

raspberry and morello cherry

#1 Wine Enthusiast Top 100 Wines of 2019

mineral-accented finish