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Description

Beaufort d'Été AOP (Cow's Milk)All orders must be pre ordered 24 hours in advance. The Prices for cutting cheeses are indicative. The final price will depend on real and definitive weight of those cheeses. Beaufort is a firm, raw cow's milk cheese associated with the gruyre family. An Alpine cheese, it is produced in Beaufortain, Tarentaise valley and Maurienne, which are located in the Savoie region of the French Alps. Characteristics: Milk: Cow Type: Cooked Pressed Cheese

Juicy Wagyu Beef Tomahawk Steak 9+ Marbling (Cooked)

duck fat and salt

crafted from 100% New Zealand chicken breast

Known for its rich flavour

Penne Rigate is one of the most famous Italian pasta shapes and are loved across Italy

or Neapolitan puttanesca sauce

You can also use a lyre to cut cheese or butter

Demi Glaze (Corn Starch

fruity and slightly sweet flavour

is exclusively from the territories of Parma

This ensures the thicker

Sourced from premium Australian cattle raised by Stockyard Beef