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Description

Molino A Vento Rosato 2019Grown in the distinctive 'black earth' of the Trapani hinterland, this rosato is cultivated in soils rich in silt clayey substances compact, drought resistant, and ideal for nurturing both red and white varietals. The grapes are hand picked, then fermented and aged in stainless steel tanks for 3 months, followed by 2 months in bottle prior to release. The result is a crisp and lively ros with a pure expression of Sicilian terroir. *Every effort is

the wine is structured and refined

and subtle floral nuances

Whether you miss family in Catania

and dried rose

Caldora Colle dei Venti Pecorino is a crisp and expressive white wine from Abruzzo

and spice are followed by a textured and refined palate

Familia Torres Pazo das Bruxas Albariño 2024

backed by a hint of brioche

Dream of misty vineyards

elegant finish that perfectly expresses its refined terroir

produced using carefully selected Pinot Noir grapes

Antinori Chianti Classico Riserva