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Angelisco Reposado TequilaDISTRIBUTOR NOTES: OVERVIEW: The Aceves Family of Arandas have been growing agave for six generations. Their single estate, 100% blue weber agave is grown at elevations over 7,000 feet in the Golden Triangle of Los Altos, the highland plateau of Jalisco. PRODUCTION: The pias for the Reposado are mill crushed and steamed for 24 hours before undergoing a 72 hour open air fermentation. Finally, they are double distilled in a stainless steel pot still

ABOUT US: "Established in 1948

Campbeltown

dark cocoa

This exceptional blend combines two distinct rye whiskies: a younger

High West Distillery

The palate has a bit more of a direct attach with flavors of cinnamon candies

ABOUT US: "From Pierre Giraud in 1635 to Paul Giraud today

Please join us in toasting and celebrating American Whiskey History with this outstanding small batch 108 proof Kentucky Straight Bourbon Whiskey

The result is a rich and flavorful walnut liqueur that is not overly sweet

with dark chocolate flavour

with hints of pineapple

the Camut family has grown apple trees in the Pays d’Auge