Aberlour 18 Year Single Malt Scotch Whisky

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Description

Aberlour 18 Year Single Malt Scotch WhiskyPRODUCER NOTES: PRODUCTION: We mature this single malt in two different casks: American oak and European oak before finishing it in first fill Pedro Ximenez and Oloroso sherry casks to add depth and richness. TASTING: COLOUR Auburn gold; NOSE Rich notes of ripe fruit, orange zest, toffee buns, and plum jam; PALATE Rich and fruity with notes of apricot, chocolate coated raisins, liquorice root, and freshly grated nutmeg; FINISH Long and complex, with

OVERVIEW: “Distilled at Dailuaine distillery in 2011 and aged for 12 years in a Sherry butt

-8 kG of agave to make 1L of Ocho tequila

and plum jam

Finish: Warm and lingering

Our signature Small Batch owes its distinctive warm spice and subtle smoke flavor to Level 3 charred oak barrels

Because it's so versatile

OVERVIEW: “The great representative of the spirit of Don Fulano: a marriage of mature highland agave in French limousine oak

The first letter of the batch number indicates which of that year's releases the bottle was a part of starting with "A"

making it a prized acquisition for any whisky connoisseur's collection

it has garnered numerous prestigious awards

This bonded whiskey is the purest expression of Redwood Empire’s craft

citrus and spice to balance