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Enderle & Moll, Pinot Noir "Basis" Baden, Germany 2023100% Pinot Noir Enderle & Moll is really just two guys, a tiny cellar, a few hectares of old vines, and a hell of a lot of buzz even Jancis Robinson has called them cult". All work in the vineyard is done by hand, yields are low, and vineyard work is organic biodynamic. Grapes are crushed in an old wooden basket press and then go into secondhand Burgundian barrels (mostly from Domaine Dujac).

it's sappy and concentrated

Jacques had just retired after leading winemaking at Maison Louis Jadot for 42 years

certain wines can be enjoyed as early as their youth or

thus putting estate vineyards of the Quinta on both sides of the river

Azienda Agricola Terralba is a family owned vineyard dating back to the early 1900s

It is then decanted several times before being transferred to oak casks where it is aged and refined

herbs and spices infusion in alcohol and in particular gentian flowers and leaves

offers wines with red fruit aromas with a nice mineral structure

Le Brun Servenay farms their fruit sustainably to protect the vines— the oldest of which are 100 years old— and soil

It will also enhance lightly sweetened red berry desserts with an acidic crunch

it has been in the Borie family for over 60 years

a barony to which Nuits was attached