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Brucato Fields AmaroPRODUCER NOTES: TASTING: Savory herbal notes balaned by rich caramel and a soft bitterness. Blends bitter artichoke leaf, red beet, and rhubarb root, with the aromatics of fenugreek seed, dill weed, and coriander. A versatile amaro that shines on its own, over ice, or in cocktails that call for depth, character, and a touch of the unexpected. (35% ABV) PRODUCTION: Macerated in California grape brandy, rested on toasted oak, and lightly sweetened with

“Chambolle Combe d'Orveau is a brilliant site in warmer years such as 2022

the ultimate distillation of Scotland’s Malt Whisky Regions

It is worth noting that the cuvee name is "L'Esprit Nature

A true celebration of these two icons of island culture

with piecrust

Nicely warming

swards and grapes improve immeasurably

hand blown from recycled Mexican Coke bottles

In 1993 change came to the domaine

Distillation: Double-distilled in 300-liter copper alembic

and the family used the Briat estate as a country retreat while continuing the château’s tradition of distilling a percentage of the harvest every year for Armagnac

smoked meats

Exchange/Return Notes