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Description

Occhipinti SP68 Bianco 2023This was a relatively warm vintage in Sicily and this cuvee saw 7 10 days of skin contact. The nose opens with a fun mix of orange blossoms, tree fruits, and orange peel. On the palate this is just shy of moderate with meyer lemons, florals and a bit of orange and white fleshed stone fruits. D&M TASTING NOTES (MK, 07 2025) PRODUCER NOTES: OVERVIEW: The name of a street, for a wine that is a journey. That of the farmers who already three thousand years

with each apple variety harvested separately and pressed into juice from October onwards

strawberry and some blood orange

and semisweet

TASTE - Dark caramel coats layers of malt nuttiness and sweet graham cracker all warmed by green peppercorn and coriander spice brightened with a hint of cedar

pear and dried apricot

made from a subtle blend of Merlot and Cabernet Franc

malt and oak

our Malt Master captures a blissful interplay between rich nutty character and delicious orchard fruit

and oak smoke

We employed pulse-air pump overs 1x per day to keep our extraction even

many of Maryland’s distilleries were sold off for their property value

The palate is light and lively with mixed summer fruit

Exchange/Return Notes