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Lamb Roast LegApprox 2. 5kg (Whole) 1. 2kg (Half) Best cooked to perfection in the oven, our Lamb Roast Leg offers a tender and flavourful dining experience that's sure to delight. Simply season the leg with a blend of aromatic herbs, garlic, and olive oil, then roast it until it's beautifully golden on the outside and tender and juicy on the inside. For an authentic touch, serve the Lamb Roast Leg with a dollop of mint jelly on the side, adding a refreshing burst

Indulge in the exquisite tenderness and rich flavour of our Beef Eye Fillet

or fold into salads for a hit of bold

season the Lamb Shoulder Roast with your favourite herbs

Best cooked in a variety of dishes

grill the lamb leg over medium-high heat

and vegetables to create a flavourful dish that will warm you from the inside out

Whether you're hosting a dinner party or enjoying a family meal

1 x Lamb Roast Leg (whole)

a perfect choice for creating comforting winter stews and casseroles

hearty flavour of our Taylor Rd Meats Oxtail — prized for its rich taste and melt-in-your-mouth texture

our Lamb Neck Chops are perfect for braising

these crumbed lamb loin chops never fail to impress and satisfy