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Description

Akanesasu Junmai DaiginjoClear and bright clor. The main fragrance is pure, like white peaches, with a fresh cream like aroma at the back. The texture is moderately moist, and a glossy sweetness covers the palate. The elegant aftertaste is enhanced by silky acidity accompanied by taste in the second half. Volume : 720ml Made in Nagano

formed with the concept of terroir (terroir/growing and production environment)

and a glossy sweetness covers the palate

creating a lively nuance of flavor

There is also an elegant fragrance slightly like that of Kamishinko

At the finish

and the depth of flavor can be felt

Enjoy the exquisite balance and sharpness of the deep flavour and lingering ‘sweet

Made in Nagano

bitter and astringent’ taste in a wide range of temperatures

From the fresh acidity

The taste is a harmony of very elegant

the crisp acidity draws a beautiful edge to the lingering finish