Masaharina – Landrace Corn Masa Flour from Yucatán

Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Masaharina – Landrace Corn Masa Flour from YucatánA return to the roots of Mexican cookingpure, clean, and deeply flavorful. Masaharina is masa flour made from corn thats been cooked with slaked lime in the ancestral process of nixtamalizacin, unlocking both nutrition and flavor. Our version honors that tradition using landrace cornancient, naturally adapted varietiesgrown in the Yucatn Peninsula and hand harvested by local farming communities. Unlike mass produced options, our masaharina is made

Dust it over potato chips with a squeeze of lime so it clings perfectly

and even atoles

or finish a soup with it for added crunch and heat

a small but meaningful example of how personal stories and Mexican traditions intertwine in everyday life

PISTACHIO)

* Spicy Nuts

giving it a vibrant Jamaica brightness you can actually taste

For those who love a touch of smoke

• Celery Powder — our runaway bestseller

Perfect on pan dulce

and deep flavor in every bite

– 1 bottle Onion Powder