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Description

Darroze 1993 Domaine De Pere(40% Baco, 60% Ugni Blanc; 50%) Beautiful gold color. The aromas of dried fruits dominate (apricot, fig) completed by honey, gingerbread, blond tobacco, vanilla bean. Complex and rich. On the palate, it is a real explosion of spices (pepper, ginger, clove) and fruits (candied orange peel, quince). The tannins are silky and fine. Very persistent. PRODUCER NOTES

this twice-barreled expression takes our award-winning Small Batch Bourbon to new heights

Naturally fermented and twice distilled in wood-fired copper stills

the midpalate is the high point as the taste profile expands to include semisweet flavors of caramel corn

vanilla cream

TASTE - Candied pistachio

brown reflections

Nose: Lovely sweet aromas of toffee and sticky pudding greet the nose

but has amazing range as a modifier for many recipes and spirits

and a touch of an undisclosed grain

muscular whisky with hoards of exotic fruits - a malt that defies the typical Speyside characteristic

“A top pick for tiki and tropical drinks

" - 92 PTS