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Description

MEZCAL CONVITE COYOTEConvite Coyote is crafted with wild maguey Coyote (Agave Americana) which take an average of 12 years to mature. The agave is cooked in an underground pit oven, milled using a traditional tahona powered by a horse, naturally fermented with spring water, and then double distilled in a copper alembic still.

our limited-edition gin blends 17 botanical elements

is used for Mezcal Vago Madrecuixe

showcasing Tobermory Distillery's signature smoky expression

gives Larceny a softer and smoother character compared to its competitors

drier climates provide a more savory

Finish Slightly salty with red peppercorn in the finish

then double distilled in a copper still

and subtle hints of dried fruit in its aroma

trailed by a floral finish

Tasting Notes Clean agave Tangy citrus

and the celebrated mole negro sauce

rich flavor derived from real black coffee and sweet butter