Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Taiwan: Aged Green Heart Qing Xin 2007This traditionally crafted high mountain oolong undergoes a moderate oxidation and is slowly roasted over charcoal. The meticulous processing, which can span 2 to 3 days, allows the tea to mature, mellowing the charcoal notes. The elevated oxidation eliminates any vegetal bitterness or astringency, resulting in a richly aromatic and soothing brew. Ideal for extended infusions in metal teapots, it reveals complex, subtle flavors. Few producers still

Decorative paper box and wrapping cloth

Dark chocolate and peony fragrance

正岩老丛水金龟 "Golden Turtle"

Technically perfect and a pleasure to use

and scarcity

80g Yabukita Kabuse green tea

It is unblended and made from a single tea cultivar

Its name translates to "a village filled with tea trees" in the Bulang language

Special commissioned left-handed kyusu

The Apple Tetsubin Water Kettle is a unique

Our Spouted Bowl is the culmination of years of expert matcha whisking

ripe tropical fruit