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Barolo La Morra DOCG Lucaffé Herkunft der Zitronen: Salerno -

EUR38.00 EUR77.00

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Barolo La Morra DOCG Lucaffé Herkunft der Zitronen: Salerno Herkunft der Zitronen: Salerno Italien Ein perfekter Barolo wird im gleichen Atemzug mit den französischen Spitzen Crus genannt Der durchsichtige Most muss 20 bis 25 Tage in Edelstahltanks bei einer kontrollierten Temperatur von 26 bis 28 ° C fermentieren Die Trauben werden fein gepresst und die Stiele entfernt

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