Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Oil Based Colouring 100ml WhiteTo achieve a true colour, we recommend adding white before your colouring to reduce any yellow tones in buttercream, chocolate etc. Unlike conventional gel colours, our unique blend loves the fats & oils in your baking. We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result. Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more. Directions: Shake well before useTake it

Net Weight: 5G

fondant or sugar cake decor just as you would with craft a glitter or sprinkles

Blended & bottled in Australia from local & imported ingredients

1 x 20ml Baby Pink*

Banana Boat Hat

Comfortable

Cake Glitter Blush by Poppy Paint

By adding booster

It is used to intensify your colour through emulsification

Another popular technique is to use Dazzler Dust® in a piping gel or in an edible glue to adhere the Dazzler Dust® to your desired surface areas of your confectionery or crafting masterpiece

Includes: Blush

Directions:Shake well before useTake it easy

Exchange/Return Notes