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Description

Ricci Curbastro Franciacorta Brut NV60% Chardonnay, 30% Pinot Blanc, 9% Pinot Noir, 1% Erbamat Brilliant straw yellow with rich, abundant foam and a fine persistent bead. The nose is slightly floral, elegant, and notably intense with notes of yeast and freshly baked bread. The palate is structured, but smooth and creamy, even in its dry texture, with fruity notes and a long balanced finish. Farming is organic. Ages on the lees for at least 24 months (32 months total from harvest)

This Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon

A brisk acidity keeps the wine lively and is signature of this mountain grown fruit

Berlin-based artist Emeka Ogboh

Drinkable now

delicately toasty aroma with fruit and complexity

The farming is sustainable

An exciting new dry Furmint created by the legendary Szepsy family

That Sherry influence comes through on the nose

tea rose and peach skin

Lezèr ("light" in local dialect) was a new wine born of the challenging 2017 vintage

evolving to strawberries notes and a raspberry finish

with a hint of black pepper and spice