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renytterfileReindeer sirloin is one of the finest cuts of reindeer. It is very tender, has a lovely game flavor and is very easy to prepare. If you offer reindeer sirloin, for example, you can create a real luxury dinner with side dishes such as mashed potatoes made from almond potatoes and mushrooms. To that, a sauce made from sherry and shallots. The addition of fresh haricots verts is the finishing touch. This meal neither requires much preparation nor takes a

The mountain cows are raised on small

the roe is produced by "milking" live fish

it is the cognac that creates the distinctive extra flavour in the jam

Blood pudding on wild boar

The best-before date is about 6 months from the day of production

their best dry meat knife

70 g of spice per jar

in the refrigerator

Our fantastic zander is fished in Swedish lakes or the Baltic Sea and sold in skinless fillets

Moose pastrami is salted

The result is an incredibly juicy sirloin steak with a buttery texture

viltsky med åtta kryddor and recipe på viltfond