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Pesto Pistachio & Almonds 190gThis traditional Sicilian recipe features two of the most distinctive ingredients of our cuisine: pistachios and almonds, bound together by Cosacavaddu cheese, typical of the Iblean Mountains. A pesto with a sweet, delicate flavour and a fresh, aromatic scent. Pistachio and Almond Pesto: Enjoy it this way Excellent as a starter on bruschetta or crostini, and for dressing pasta dishes, pizzas, savoury tarts and meat based main courses (such as pork

and earthy

Marinade: Water

Our modern version of the wellknown Italian sauce: pork cheek is replaced by Italian summer truffle

the quintessential Southern snack

and hung to dry in a beef casing for at least 6 months

Juicy Wagyu Beef Tomahawk Steak 9+ Marbling (Cooked)

not shredded

The tuna slices selected only the very best parts of the tuna

delicious crunch with the perfect dusting of salt

healthy cattle who have had a very high quality of life

this salt is infused with the flavors of black pepper

Cook meat and vegetables in boiling seasoned water