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Description

Beijokas Rosé 2024Beijokas was created with the aim of enriching our portfolio and creating something different, something romantic, as suggested by the name of our estate. Our Ros is produced with Touriga Nacional, Touriga Franca and Tinta Roriz (Tempranillo) from new vineyards located in the Cima Corgo sub region. Fermentation takes place without the presence of skins and the wine is aged in stainless steel vats. The nose shows a sweet aroma of raspberries and

People usually taste either more sweetness or more alcohol

It matures for 24 months in French oak barrels

The nose shows notes of ripe red fruit

So we created a white port wine that

foot trodden and brandy added at the end

as a result

The nose shows a sweet aroma of raspberries and strawberries

and a subtle minerality

it stands out for its remarkable complexity

Rabigato and Fernão Pires grape varieties and the grapes come from new vineyards in the Cima Corgo sub-region

Touriga Nacional (40%) and Tinta Roriz (20%) grape varieties and the grapes come from new vineyards in the Cima Corgo sub-region

It is made from Touriga Franca (40%)