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Description

wagyu rinderbrust brisket gesmokedAlready smoked tender, juicy and finished with a perfect smoky note. Ready to serve in a short time, simply heat up & enjoy Perfect BBQ crust like at a real Texas smokehouse Excellent: 2nd place at the international brisket competition! preparation Our brisket is delivered frozen we recommend thawing it gently in the refrigerator for one day before cooking. Preheat the oven, grill (indirect heat) or smoker to 130C. Remove the brisket from the vacuum

Extremely marbled for an indescribable umami flavor

The Easter Gourmet Package (100% Fullblood Wagyu beef) contains:

The best topping for a Wagyu burger

✔ Auch ideal als Geschenk: Ticket einfach hier herunterladen

Interspersed with melt-in-the-mouth fat

Full packer brisket from flat and point

4 x 180g Burger Patties

To refine: 1 jar of Wagyu fat

A favorite among gourmets

Ideal for smoking

and an absolute highlight

Suitable for steaming

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

Shipping Notes

Free Standard Shipping on $100+ Orders to the USA.
Except Preorder products are shipped in 48 hours.
Delivery to the USA:

Standard Shipping : 3-10 business days

If time is of the essence, please consider selecting expedited delivery for faster service.

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