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Description

Fresh Salmon SashimiFresh Atlantic salmon, pre sliced into sashimi style cuts for a clean, delicate flavour and smooth texture. Perfect for serving as sashimi, sushi style platters, poke bowls, or a light premium starter. Ingredients: Atlantic Salmon Cooking instructions: Ready to serve. Best enjoyed chilled. Serving suggestion: serve with soy sauce, ginger, and wasabi. Storage & freshness: Keep chilled between 13C. Shelf life is 2 days unopened. Once opened, consume

Store chilled between 1°C and 3°CReady to eat3-day shelf life from production date

taken from the top part of the fillet for a tender texture and rich

• Light-Smoked Salmon Portions 180g x2 — lightly salted and cured salmon portions

or sampling a variety of Le Fumoir favourites

Sodium: 330

Once defrosted

The epitome of Prunier caviars

If you do not plan to use it within this period

and light-smoked salmon portions for baking or grilling

Additional information: A mixed bundle designed for 2–4 people

delicate flavour and smooth texture

For a classic tartare preparation