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White Chocolate Red VelvetMake every day Valentine's Day, and treat yourself (and your customers) to a slice of this deliciously fudgy red velvet. We've taken a wonderfully dense and moist red velvet sponge and folded sweet white chocolate chunks throughout. Each slice is then smothered in a smooth white chocolate frosting and topped with dried rose petals and a sprinkle of golden hazelnut pieces. Brighten up your counters and spread the love!

cloud-like sponge is doused in sunny lemon flavour and dotted with pockets of juicy whole blackberries throughout

Infused with the bright and zippy grapefruit

An addictively soft and oh-so moist banana sponge is smothered with a thick layer of fluffy butter-yellow banana-infused frosting

whole pistachios

Seriously chocolatey naughtiness

and evaporated milk

No grit or sediment

delicious heights

stripping out all the additional extras really allowing the carrot and spice blend to sing

Wimbledon is on the horizon and we're serving some serious summer vibes

the finger-lickingly sticky Lemon Drizzle buns

Soil Association-approved