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Description

Clearspring Umeboshi Plums 200gIngredients: Japanese ume plums* (79%), sea salt, shiso (perilla) leaves* (4. 2%) *organically grown Concentrated flavour use sparingly. Clearspring Organic Umeboshi is tart, tangy, salt pickled ume plums that have long been a vital part of Japanese cuisine and folk medicine. Small pieces add zest to sushi and rice balls and can be rubbed onto cooked sweetcorn or used in other dishes. Taken alone, umeboshi flesh has been traditionally used as a

This robust miso

Vitamins and Minerals

Contrary to steeping green tea leaf infusions

Directions for use

rice vinegar* (water

It is traditionally prepared in Japan from the finest plum fruit slowly pickled in sea salt with shiso herb added for colour and flavour

Coconut oil is the healthiest of oils offered by nature

especially soups

Ingredients: Cultured whole soya beans* (65%)

6 of which sugars: 0

How is it made

this may contain a trace amount of fish and/or shellfish particles